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The latest Fresh or chilled carcases, half-carcases and quarters with bone in, of beef and veal — quantity produced (PRODCOM 10111140) in Montenegro was 3,279 t in 2024. That is down 1,009 t (-23.5%) from 2023.

3,279
t
2024
-1,009
latest Δ
12
Observations
2013–2024
Period
02,1444,2882013201820243,279 t

Over 20132024, Fresh or chilled carcases, half-carcases and quarters with bone in, of beef and veal — quantity produced (PRODCOM 10111140) rose from 615 t to 3,279 t (+433.2% over the period).

Full historical data

PeriodFresh or chilled carcases, half-carcases and quarters with bone in, of beef and veal — quantity produced (PRODCOM 10111140) (t)
2013615
2014595
2015677
2016556
2017516
2018395
2019463
2020479
2021402
20221,659
20234,288
20243,279

Source & Methodology

Source: MONSTAT (Statistical Office of Montenegro)

Indicator code: industry.prodcom_detail.qty.10111140

Last updated: 2026-06-05 · Update frequency: annual

Verification: Verified official statistics, validated on ingest.

Industry